# Food Social Trends & Public Discussions — 2026-10-05 13:30 UTC > **Category:** Food > **Status:** Neutral > **Timestamp:** 2026-10-05 13:30 UTC (2026-10-05T13:30:00Z) > **Canonical URL:** https://cryptitalk.com/2026-10-05-13-30/non_crypto/food > **Overview Brief:** https://cryptitalk.com/2026-10-05-13-30/non_crypto.md --- ## 10-Minute Category Volume & Sentiment - **Total Posts:** 1 - **Total Impressions:** 231 - **Bullish / Positive:** 0 - **Bearish / Negative:** 0 - **Neutral:** 1 --- ## Engagement Analysis Total Engagement - Comments: 0, Retweets: 0, Likes: 7, Impressions: 231 --- ## Cited Discussions & Public Evidence ### Discussion #1 by @common__nswer > **Author:** [@common__nswer](https://x.com/common__nswer) > **Metrics:** 7 likes · 0 retweets · 0 comments · 231 views > **Posted:** 2026-10-05T11:33:01+00:00 > **Source Link:** [https://x.com/common__nswer/status/2107071555662680304](https://x.com/common__nswer/status/2107071555662680304) > > "그렇다면 우유에 넣어도 눅눅해지지 않는 크리치오를 (광고 아닙니다)"